Community

Network

CISB brings together the people who drive lasting change: Researchers at world-leading institutions working on practice-oriented innovation; C-suite executives and business leaders who think in generations and prioritize economic resilience; Entrepreneurs and family business owners.

Dialogue between these worlds opens new perspectives and creates fertile ground for innovation that bridges academic excellence and real-world business impact.

Voices from the network

“Thanks to funding from the CISB Foundation, we are able to combine food production and nutrition science on a scientifically sound basis. In this way, we are creating the basis for developing more sustainable and healthier meat alternatives.”

Prof. Dr.-Ing. Alexander Mathys, Head of Sustainable Food Processing Laboratory, ETH Zurich, President Swiss Academy of Sciences National Committee of the International Union of Food Science and Technology IUFoST, Singapore-ETH Centre Lead Principial Investigator - Urban Microalgae-Based Protein Production

Image: ETH Zurich - Giulia Marthaler

“We are aiming to build a new field — the theory and practice of systemic investing to solve social and environmental challenges. CISB’s support is essential to building our research team and participating in an emerging global conversation.”

Jason Jay, Senior Lecturer, Director, MIT Sloan Sustainability Initiative